fine base

fine base

Cheekers2023-12-11T14:19:39.000Z
if i do then i use a really lightweight finishing powder, but ive mostly stopped doing this because+
i have older eye lids and they can look dry if i apply too many powders. so i put on a base (mac painterly) to correct discolouration, then go right
Artbabe2023-12-11T02:43:19.000Z
I don't do any of that any more. I keep it really simple: no base, no primer, no powder. It's fine.
Uniquorn2023-12-02T22:37:55.000Z
2nd all this, except my hair isn't curly and I straighten it a lot. I do still use other r/o
silicone-oils on top of the Finishing Serum for additional detangling, smoothing and heat protection, but I use significantly less products overall, a
happynell12023-11-15T22:43:29.000Z
Priscilla Movie+
Sofia Coppola’s frustrating Priscilla fails its real-life subject The Guardian Australia16 Nov 2023Adrian Horton Cailee Spaeny in Priscilla. Photo
ziggymama2023-11-15T09:00:59.000Z
I can't tightline, my eyes are too sensitive. To avoid the dreaded "bare spot" between ++
lashline and lid, I find that cake liner works better. Using a very fine brush (love the MUFE Extra Fine Eyeliner brush), draw your line ON THE BASE O
chale2023-11-14T16:27:00.000Z
Layered stamping! I wasn’t happy with the full nail umbrellas, but not willing to do again. ++
The layering can be tricky, especially with fine lines. Sometimes I like a bit of offset of the last “outline image”. The other way to do colored sta
hybrid2023-11-13T03:45:15.000Z
NOTD: Dreamland Lacquer Bats Full of Shame PPU Oct’19
Long time no see! Contrary to my usual color ways, I’ve been wearing mostly wine and berry colors for October and November. Swapping out flat top b
TVARTDIVA2023-10-20T12:32:19.000Z
Fabulous Fall Dessert... Armenian Nutmeg Cake (repost) Rop++
Armenian Nutmeg Cake By: tvartdiva on mua I try to re-post this every year because it's a real winner when the weather turns cold. It's divine! Pl
disenchanted2023-10-14T04:09:01.000Z
good for this time of year Moroccan Root Vegetable Stew rop
Moroccan Root Vegetable Stew … if you increase the veggies, increase the spices ( I normally double the spices, but do it to taste) I don’t use th